Telephone: 02893 354151 / Fax: 02893 354166
 

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Main Course - Side Orders & Sauces

Side Orders
Criss - Cut Potatoes £2.50
Sauté Onions £2.50
Sauté Mushrooms £2.50
French Fried Onions £2.50
Garlic Bread (cheesy or plain) £2.50
Buttered Carrots £2.50
Cauliflower Cheese £2.50
Mixed Platter of Vegetables £2.50
Mixed Salad £2.50
Tossed Green Salad £2.50
Sauces
Pepper Sauce
Black Pepper, Brandy and Cream
 £2.50
Bushmills Sauce
Creamy white Sauce with Mushrooms, Onions and Bushmills Whiskey
 £2.50

       
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