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Main Course - Fish Dishes

Fish Dishes

 
Deep Fried Whiting
Fillet of Whiting in breadcrumbs served with mushy peas & Tartar sauce
£9.95
Poached Salmon Fillet
Served with onions & white wine sauce, diced tomatoes & chives
£11.50

Sea Bass

Grilled fillet of Sea Bass served with a rich Orange Oil

£13.85

Deep Fried Cod

Fillet of Cod in breadcrumbs served with mushy peas & Tartar sauce

 

£13.50

Seared Thai Salmon

Seared Salmon fillet served on a bed of noddles with a soy honey Thai dressing.

£12.50
  • All of the above served with a choice of chips, champ, side salad, rice or noodles.
  • Garlic and criss-cut potatoes £1.00 extra.

 


       
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