Functions - Menu

Designed for Large parties

THIS MUST BE PRE-ORDERED

Choice of Starters

Traditional Vegetable Broth
served with a crispy bread roll

Prawn Salad
Delicious Prawns served with a mixed leaf salad

Fanned Melon
accompanied with Raspberry Coulis

Chicken Liver Pate
served with Ciabatta bread & a Cumberland sauce

Main Courses

Roast Stuffed Turkey and Ham
Served with Rich Gravy & Cranberry sauce

Roast Irish Sirloin of Beef
served with a Rich Roast Gravy

Seared Fillet of Chicken
served with a Smoked Bacon & Leek Sauce

Grilled Fillet of Salmon

Accompanied with a white wine & herb sauce

all of the above served with chefs selection of Potatoes and vegetables

Desserts

Bannoffe
Pavlova
Cheese Cake

Tea & Coffee Included